— MENU SANCHO PANZA —

STARTERS

Choose 4 different (one serving of each for every 4 people)

Braised asparagus with Manchego cheese flakes and Maldon salt


Lambs lettuce with goat cheese, walnuts and tomato jam


Chicken salad with apple and cocktail sauce


Roast of peppers with buds and belly


Ratatouille


Galician Lacon


Breadcrumbs from La Mancha


Cabrales cheese mousse beaten with cider


Shrimp Scampi


Garlic tomato from Criptana

Hot and spicy sauce

Black pudding Ferrero (unit)

With blood sausage from Burgos

Anchovies in vinegar


Russian salad


Tomato and tuna salad with Módena cream


Sautéed baby broad beans and ham

SECOND COURSE

Individual election

Veal stew with apple sauce


Meat pork Extremadura style

With tomato sauce

Meatballs spanish style


Veal steak


Half roasted chicken


Beef hamburger (200gr) with mango reduction


Salmon Madrid style


Cod fish with tomato sauce and peppers


Grilled swordfish


Grilled seabass


Bream Bilbao style

DESSERTS

Individual election

Crème brûlée


Rice pudding


Cheese cake


Ice-cream


White chocolate mousse with dark chocolate chips


PVP: 27,50€

The menu includes a bread service per person, 3/4 of a liter of Rioja from the house and a liter of mineral water for every four people.