— MENU SANCHO PANZA —
STARTERS
Choose 4 different (one serving of each for every 4 people)
Braised asparagus with Manchego cheese flakes and Maldon salt
Lambs lettuce with goat cheese, walnuts and tomato jam
Chicken salad with apple and cocktail sauce
Roast of peppers with buds and belly
Ratatouille
Galician Lacon
Breadcrumbs from La Mancha
Cabrales cheese mousse beaten with cider
Shrimp Scampi
Garlic tomato from Criptana
Hot and spicy sauce
Black pudding Ferrero (unit)
With blood sausage from Burgos
Anchovies in vinegar
Russian salad
Tomato and tuna salad with Módena cream
Sautéed baby broad beans and ham
SECOND COURSE
Individual election
Veal stew with apple sauce
Meat pork Extremadura style
With tomato sauce
Meatballs spanish style
Veal steak
Half roasted chicken
Beef hamburger (200gr) with mango reduction
Salmon Madrid style
Cod fish with tomato sauce and peppers
Grilled swordfish
Grilled seabass
Bream Bilbao style
DESSERTS
Individual election
Crème brûlée
Rice pudding
Cheese cake
Ice-cream
White chocolate mousse with dark chocolate chips
PVP: 27,50€
The menu includes a bread service per person, 3/4 of a liter of Rioja from the house and a liter of mineral water for every four people.